Agricultural and Wine Sciences

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An exciting part of the Agricultural and Wine Sciences degree involves on the job training through Workplace Learning.

To assist with the WPL journey, the following tabs contain important information and guides to ensure students are aware of WPL requirements.

The following indicates compulsory Workplace Learning (WPL) components:

Associate Degree in Farm Production (4420AG)

  • AGS120 - Managing Contemporary Farm Systems (5 days)
  • PSC221 - Fundamentals of Plant Protection (5 days)

Bachelor of Agriculture (4420AG)

  • AGS120 - Managing Contemporary Farm Systems (5 days)
  • AGS300 - Livestock Management (5 days)
  • PSC221 - Fundamentals of Plant Protection (5 days)

Bachelor of Agricultural Science (4420AS/4423AS)

  • AGS120 - Managing Contemporary Farm Systems (5 days)
  • AGS300 - Livestock Management (5 days)
  • AGS407 - Agricultural Industry Internship (30 days)
  • PSC221 - Fundamentals of Plant Protection (5 days)

Bachelor of Agricultural Business Management (5428AB)

  • AGS300 - Livestock Management (5 days)
  • AHT274 - Industry Practice (20 days)

Bachelor of Horticulture (4408HO)

  • AHT274 - Industry Practice (20 days)

Bachelor of Viticulture (4410VI)

  • AHT274 - Industry Practice (20 days)
  • PSC221 - Fundamentals of Plant Protection (5 days)
  • VIT407 - Integrated Vineyard Management (1 day)
  • WSC202 - Wine Production 1 (14 - 21 days)

Bachelor of Wine Science (4410WS)

  • AHT274 - Industry Practice (20 days)
  • WSC202 - Wine Production 1 (14 - 21 days)
  • WSC303 - Wine Production 2 (14 - 21 days)

Bachelor of Wine Business (4415WB)

  • AHT274 - Industry Practice (20 days)
  • WSC202 - Wine Production 1 (14 - 21 days)

To support the Workplace Learning journey the following services will provide you with important information:

Need help or assistance?

Please contact the Faculty of Science and Health Workplace Learning Team.

Phone: +61 26933 3010
Email: FOSH-WPL@csu.edu.au